Chocolate Chip Oatmeal Cookies

Marcy Long

4 eggs

1 tablespoon salt

2 cups sugar

2 tablespoons baking soda

2 cups butter

2 tablespoons baking powder

2 cups brown sugar

24 ounces chocolate chips

2 tablespoons vanilla
8 ounce chocolate bar, frozen and grated

4 cups flour

5 cups oatmeal, ground like flour

3 cups nuts, chopped

Cream the eggs, butter, brown sugar and vanilla.  Mix dry ingredients together; add to creamed mixture.  Add chocolate chips, chocolate bar and nuts.  Make golf ball size cookies.  Place 2 inches apart on an ungreased cookie sheet and bake at 375f for 6 minutes.